Panama Elida Natural

Elida Estates is the second highest coffee farm in Panama and it has several unique factors that contribute to the incredible coffee it produces.  The terroir, or local coffee environment includes rich volcanic soil, a significant amount of mist and fog during the dry season and a cooler climate.  Because of the lower temperatures, the cherries take longer to ripen, thus creating a more developed coffee bean. 

Enjoy flavors of light rum with touches of fruit; strawberry, blueberry and blackberry along with tones of orange and chocolate. It has a great body with sweet acidity, making it a well balanced coffee.